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DIY Eat – Baconator

Homemade deliciousness your dog will devour (just donโ€™t spoil it by telling him how inexpensive and easy this recipe is). Makes approximately 100 one-inch square treats.

By: CraftBits.com

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Homemade deliciousness your dog will devour (just donโ€™t spoil it by telling him how inexpensive and easy this recipe is). Makes approximately 100 one-inch square treats.

INGREDIENTS

2 eggs
1 cup milk
1/2 cup water or low sodium chicken stock or the water from canned tuna
6 tablespoons bacon fat, melted (save your bacon grease!)
4 cups whole wheat flour

DIRECTIONS

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a cookie sheet.

Beat eggs in a large bowl. Stir in milk, water, and bacon fat until well blended. Gradually stir in flour to make a stiff dough. Roll out dough to 1/4โ€ thickness and cut out with a pizza cutter or cookie cutter of your desired size and shape.Regardless of your dogโ€™s size, small is always good. Place on prepared baking sheet.

Bake in preheated oven for 20 minutes for a softer cookie or 30 minutes for a crisper cookie. Cool on racks, then store in a covered container in the refrigerator. Freeze those that wonโ€™t be consumed in two weeks time to keep them nice and fresh.


Tip

You know what they say about too much of a good thing. Bacon fat, in smaller amounts, such as that in these cookies, adds a flavour dogs love. Too muchโ€”like a whole can of drippingsโ€”can cause pancreatitis and land your dog in the vet or worse. Remember, treats are just that, treats. Treat accordingly.

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By: CraftBits.com
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