The Honest Kitchen, selected as one of “Best Places to Work”

The Honest Kitchen, was selected as one of Outside Magazine’s “Best Places to Work.” The Honest Kitchen was ranked No. 30 out of 100 selected companies. The Honest Kitchen is a company of pet lovers, with a passion for food. They produce a line of holistic dehydrated, human-grade, whole foods for pets. Founded by Lucy and Charlie Postins in 2002, The Honest Kitchen provides all-natural products that promote nutritional awareness, environmental responsibility, and a sustainable community. All of their foods are produced in a human food plant (not in a pet food factory) and their products are packaged in artistic, eco-friendly and bio-degradable boxes.

For Lucy Postins, founder of The Honest Kitchen, taking good care of employees and nurturing a working environment that places an emphasis on health, creativity, diversity – and pets - has been important for a long time. For more information, please visit www.TheHonestKitchen.com